Directions:
- In a large bowl, mix together peas, cheese, ham, onion, and egg.
- In a small bowl, whisk together mayo, vinegar, sugar, salt and pepper; pour over the salad combo and toss to coat well.
- Place in a serving bowl and sprinkle w/ paprika for garnish.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 395.73 Kcal (1657 kJ) | ||
| Calories from fat | 285.64 Kcal | ||
| % Daily Value* | |||
| Total Fat | 31.74g | 49% | |
|---|---|---|---|
| Cholesterol | 117.94mg | 39% | |
| Sodium | 713.1mg | 30% | |
| Potassium | 243.43mg | 5% | |
| Total Carbs | 13.7g | 5% | |
| Sugars | 6.03g | 24% | |
| Dietary Fiber | 4.07g | 16% | |
| Protein | 13.6g | 27% | |
| Vitamin C | 14.5mg | 24% | |
| Iron | 2.1mg | 11% | |
| Calcium | 137.1mg | 14% | |
| Amount Per 100 g | |||
| Calories | 226.39 Kcal (948 kJ) | ||
| Calories from fat | 163.41 Kcal | ||
| % Daily Value* | |||
| Total Fat | 18.16g | 49% | |
|---|---|---|---|
| Cholesterol | 67.47mg | 39% | |
| Sodium | 407.94mg | 30% | |
| Potassium | 139.26mg | 5% | |
| Total Carbs | 7.83g | 5% | |
| Sugars | 3.45g | 24% | |
| Dietary Fiber | 2.33g | 16% | |
| Protein | 7.78g | 27% | |
| Vitamin C | 8.3mg | 24% | |
| Iron | 1.2mg | 11% | |
| Calcium | 78.4mg | 14% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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