Pb&g Wrap Recipe

Posted by
Rate It!
Pb&g Wrap
Add your photo!
Count
Calories
Minutes

Ingredients:

Directions:

  1. Divide the peanut butter between the 2 tortillas and spread evenly over each tortilla leaving at least a one inch border around the edge.
  2. Combine the bananas,granola,yogurt and honey in a small bowl.
  3. Divide the banana mixture evenly between the tortillas and wrap.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 732.31 Kcal (3066 kJ)
Calories from fat 305.31 Kcal
% Daily Value*
Total Fat 33.92g 52%
Cholesterol 3.98mg 1%
Sodium 189.18mg 8%
Potassium 1065.44mg 23%
Total Carbs 90.49g 30%
Sugars 35.55g 142%
Dietary Fiber 12.41g 50%
Protein 21.81g 44%
Vitamin C 11.1mg 19%
Iron 4mg 22%
Calcium 117.7mg 12%
Amount Per 100 g
Calories 265.94 Kcal (1113 kJ)
Calories from fat 110.87 Kcal
% Daily Value*
Total Fat 12.32g 52%
Cholesterol 1.45mg 1%
Sodium 68.7mg 8%
Potassium 386.91mg 23%
Total Carbs 32.86g 30%
Sugars 12.91g 142%
Dietary Fiber 4.5g 50%
Protein 7.92g 44%
Vitamin C 4mg 19%
Iron 1.5mg 22%
Calcium 42.7mg 12%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 16.7
    Points
  • 20
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • cholesterol free,
  • good source of fiber

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top