Paula Deen's Popovers Recipe

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Paula Deen's Popovers
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Ingredients:

  • 4 eggs
  • 2 cups milk
  • 1 tsp salt

Directions:

  1. DO NOT Preheat the oven.
  2. Grease 12 large muffin tin cups or 12 custard cups.
  3. Break the eggs into a bowl and beat well.
  4. Add the milk, flour, and salt, and beat until just blended.
  5. Fill the muffin tin cups or custard cups 3/4 full with the batter.
  6. Place your batter-filled muffin tins or custard cups in a COLD oven on the center rack, then turn the oven on to 450 degrees.
  7. Cook for approximately 25 minutes and try not to open the oven door while they are cooking!
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 221.38 Kcal (927 kJ)
Calories from fat 30.15 Kcal
% Daily Value*
Total Fat 3.35g 5%
Cholesterol 110.75mg 37%
Sodium 464.37mg 19%
Potassium 212.54mg 5%
Total Carbs 36.04g 12%
Sugars 4.08g 16%
Dietary Fiber 1.25g 5%
Protein 10.43g 21%
Iron 1mg 6%
Calcium 122.6mg 12%
Amount Per 100 g
Calories 144.07 Kcal (603 kJ)
Calories from fat 19.62 Kcal
% Daily Value*
Total Fat 2.18g 5%
Cholesterol 72.07mg 37%
Sodium 302.19mg 19%
Potassium 138.31mg 5%
Total Carbs 23.46g 12%
Sugars 2.66g 16%
Dietary Fiber 0.81g 5%
Protein 6.79g 21%
Iron 0.7mg 6%
Calcium 79.8mg 12%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4.5
    Points
  • 6
    PointsPlus

Good Points

  • low fat,
  • saturated fat free

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