Easy and Delicious Crusty Popovers Recipe

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Easy and Delicious Crusty Popovers
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Ingredients:

Directions:

  1. Preheat oven to 350 degrees F (175 degrees C). Put 12-cup muffin tin in oven to preheat as well.
  2. Beat eggs and milk together in a bowl with an electric hand mixer. Add flour and salt; continue beating into smooth batter.
  3. Put about 3/4 teaspoon butter into each muffin tin and carefully spread butter up sides of each cup. Quickly divide batter among prepared cups.
  4. Bake until popovers are risen well and browned, 30 to 35 minutes. Do not open the oven during baking.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1095.42 Kcal (4586 kJ)
Calories from fat 480.2 Kcal
% Daily Value*
Total Fat 53.36g 82%
Cholesterol 751.21mg 250%
Sodium 2685.49mg 112%
Potassium 769.53mg 16%
Total Carbs 109.01g 36%
Sugars 12.25g 49%
Dietary Fiber 3.75g 15%
Protein 43.16g 86%
Vitamin A 0.4mg 14%
Iron 4.8mg 27%
Calcium 427.9mg 43%
Amount Per 100 g
Calories 184.23 Kcal (771 kJ)
Calories from fat 80.76 Kcal
% Daily Value*
Total Fat 8.97g 82%
Cholesterol 126.34mg 250%
Sodium 451.65mg 112%
Potassium 129.42mg 16%
Total Carbs 18.33g 36%
Sugars 2.06g 49%
Dietary Fiber 0.63g 15%
Protein 7.26g 86%
Vitamin A 0.1mg 14%
Iron 0.8mg 27%
Calcium 72mg 43%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 25.6
    Points
  • 29
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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