Patty Melt Recipe

Posted by
Rate It!
Patty Melt
Add your photo!
Count
Calories
Minutes

Ingredients:

  • 1 1/2 lbs ground beef
  • 3/4 tsp onion powder
  • 3/4 tsp salt
  • 1/2 tsp black pepper
  • 2 slices rye bread
  • 2 tbsp milk
  • 1 tbsp butter
  • 8 slices rye bread
  • 1 tbsp butter

Directions:

  1. Tear up the 2 slices rye bread into small pieces, add the 2 T. milk and spices. Mash well, then mix with the hamburger, form into 4 patties, forming into the shape of the bread. Poke a hole in the center to prevent plumping.
  2. In a large skillet melt 2 T. butter, add two patties and brown on one side only. Remove from pan and brown the other two.
  3. Drain the fat reserving one teaspoon. put in the onions in the skillet and brown lightly, 8-10 minutes.
  4. Lay the patties raw side down on the onions. Reduce the heat and cook for approximately 5 minutes.
  5. Remove every thing, wipe out the pan.
  6. Butter the bread, (or just put butter in the pan).
  7. On 4 slices of bread, put 1/4 cup cheese, put a patty on, put another 1/4 cup cheese on top, and a big pile of onions. Top with the other 4 slices.
  8. Two at a time grill each sandwich. keeping the already done ones warm in a low oven.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 870.29 Kcal (3644 kJ)
Calories from fat 438.77 Kcal
% Daily Value*
Total Fat 48.75g 75%
Cholesterol 181.58mg 61%
Sodium 1168.18mg 49%
Potassium 806.6mg 17%
Total Carbs 49.37g 16%
Sugars 7.28g 29%
Dietary Fiber 6.44g 26%
Protein 58.46g 117%
Vitamin C 5.4mg 9%
Vitamin A 0.1mg 2%
Iron 5.8mg 32%
Calcium 632.4mg 63%
Amount Per 100 g
Calories 213.47 Kcal (894 kJ)
Calories from fat 107.62 Kcal
% Daily Value*
Total Fat 11.96g 75%
Cholesterol 44.54mg 61%
Sodium 286.54mg 49%
Potassium 197.85mg 17%
Total Carbs 12.11g 16%
Sugars 1.79g 29%
Dietary Fiber 1.58g 26%
Protein 14.34g 117%
Vitamin C 1.3mg 9%
Iron 1.4mg 32%
Calcium 155.1mg 63%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 20.7
    Points
  • 23
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top