Directions:
- Remove as much fat as possible from the ducks.
- Place ducks in a large saucepan or Dutch oven.
- Add water, carrots, celery, garlic, leeks, bell pepper, salt and pepper.
- Bring to a boil over high heat.
- Skim the top.
- Cover, reduce heat to medium, and cook for 45 minutes.
- Add potatoes and cook for 30 minutes more, or until duck and potatoes are tender.
- Remove duck and set aside.
- Strain stock, reserving stock and vegetables separately.
- Melt butter in a small saucepan over low heat.
- Add crumbs and mix well.
- Stir in 2 cups reserved stock.
- Cook for 5 minutes, stirring frequently.
- Place duck pieces on a serving platter.
- Place reserved vegetables on top.
- Pour bread crumb mixture over and around duck.
- Garnish with eggs.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 2012.26 Kcal (8425 kJ) | ||
| Calories from fat | 1844.83 Kcal | ||
| % Daily Value* | |||
| Total Fat | 204.98g | 315% | |
|---|---|---|---|
| Cholesterol | 271.24mg | 90% | |
| Sodium | 1124.25mg | 47% | |
| Potassium | 661.94mg | 14% | |
| Total Carbs | 43.93g | 15% | |
| Sugars | 10.26g | 41% | |
| Dietary Fiber | 6.53g | 26% | |
| Protein | 7.16g | 14% | |
| Vitamin C | 26.8mg | 45% | |
| Vitamin A | 1.8mg | 59% | |
| Iron | 9.4mg | 52% | |
| Calcium | 143.1mg | 14% | |
| Amount Per 100 g | |||
| Calories | 267.1 Kcal (1118 kJ) | ||
| Calories from fat | 244.87 Kcal | ||
| % Daily Value* | |||
| Total Fat | 27.21g | 315% | |
|---|---|---|---|
| Cholesterol | 36mg | 90% | |
| Sodium | 149.23mg | 47% | |
| Potassium | 87.86mg | 14% | |
| Total Carbs | 5.83g | 15% | |
| Sugars | 1.36g | 41% | |
| Dietary Fiber | 0.87g | 26% | |
| Protein | 0.95g | 14% | |
| Vitamin C | 3.6mg | 45% | |
| Vitamin A | 0.2mg | 59% | |
| Iron | 1.2mg | 52% | |
| Calcium | 19mg | 14% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
Try this similar recipes
-
Baked Seafood salad
Green bell pepper, seeded,chopped, Onion, chopped and 9 more.. -
Uncle Bill's Tomato and Onion Soup
Butter, divided, Extra virgin olive oil and 18 more.. -
Broccoli Cheese Soup
Butter, Onion, chopped, Carrot, grated, Celery, chopped and 11 more.. -
Italian Stuffed Mushrooms
Fresh button mushrooms, Olive oil and 20 more.. -
Spicy Tempeh Crepes With a Savoury Carrot Cream Sauce
Tempeh, Vegetable oil, for sauteeing and 31 more.. -
Easy Rum-Flavored Black Beans and Rice
Uncooked white rice, Water, Olive oil, Chopped carrot and 9 more.. -
Beef & Bean Soup
Beef broth, low sodium, Water, Lean ground beef and 11 more.. -
Italian Pasta and Beans (Pasta Faggioli)
Ditalini or 1 cup elbow macaroni, uncooked and 12 more.. -
New England Clam Chowder
Dozen clams, Diced onion, Potatoes, Celery, Garlic cloves and 6 more.. -
My Version of the b.k Loaded Steakhouse Burger
Ground beef, Onion (chopped ), Bell pepper (chopped ) and 10 more.. -
Dees Chicken and Dumplings
Chicken, Water, Chopped carrots, Stalks chopped celery and 11 more.. -
Vegetarian Minestrone Soup
Olive oil, Tomato (skinned and diced ) and 14 more.. -
Tomato Lentil Pasta Sauce
Extra virgin olive oil, Onion, chopped, Chopped carrot and 11 more.. -
Sweet Potato Cakes with Mango-Pineapple Chutney
Cubes peeled cored fresh pineapple and 19 more..
Also Try
Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
