Pasta With Spiced Tomato Basil Sauce Recipe

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Pasta With Spiced Tomato Basil Sauce
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Ingredients:

Directions:

  1. In a food processor 9or by hand, combine all the ingredients except the pasta.
  2. (The sauce should remain chunky.).
  3. Taste for seasoning, adding salt and pepper as needed.
  4. Set aside.
  5. Bring a large pot of water to the boil.
  6. Add pasta and boil for 10-12 minutes or until al dente .
  7. Drain, reserving 1/3 cup of pasta water.
  8. Place spaghettini in a bowl and immediately toss with pasta water and sauce.
  9. For those who like it, serve with extra olive oil and Parmesan cheese.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 677.39 Kcal (2836 kJ)
Calories from fat 336.25 Kcal
% Daily Value*
Total Fat 37.36g 57%
Cholesterol 11mg 4%
Sodium 662.36mg 28%
Potassium 299.46mg 6%
Total Carbs 70.16g 23%
Sugars 5.52g 22%
Dietary Fiber 5.62g 22%
Protein 16.72g 33%
Vitamin C 15.9mg 26%
Iron 2.9mg 16%
Calcium 190.9mg 19%
Amount Per 100 g
Calories 232.77 Kcal (975 kJ)
Calories from fat 115.54 Kcal
% Daily Value*
Total Fat 12.84g 57%
Cholesterol 3.78mg 4%
Sodium 227.6mg 28%
Potassium 102.9mg 6%
Total Carbs 24.11g 23%
Sugars 1.9g 22%
Dietary Fiber 1.93g 22%
Protein 5.74g 33%
Vitamin C 5.5mg 26%
Iron 1mg 16%
Calcium 65.6mg 19%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 15.9
    Points
  • 18
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

Bad Points

  • High in Sodium

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