Party Franks Recipe

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Ingredients:

Serving

3/4 cup chopped onion
2 tbsp vegetable oil
1 cup ketchup
1/2 cup water
1/2 cup cider vinegar
2 tbsp sugar
2 tbsp worcestershire sauce
2 tbsp honey
2 tsp ground mustard
2 tsp paprika
3/4 tsp salt
1/4 tsp pepper
1/8 tsp hot pepper sauce
1 large lemon, sliced
2-1/2 to 3 lb miniature hot dogs or johnsonville smoked sausage

Directions:

In a saucepan, saute onion in oil until tender. Stir in the next 11 ingredients. Add lemon. Bring to a boil. Reduce heat; simmer, uncovered, for 20-25 minutes or until slightly thickened, stirring occasionally. Discard lemon slices. Place hot dogs in a 13-in. x 9-in. baking dish. Top with sauce. Bake, uncovered, at 350° for 18-20 minutes or until heated through. Keep warm; serve with toothpicks. Yield: 25-30 servings.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	123.11 Kcal (515 kJ)
Calories from fat	37.41 Kcal
		% Daily Value*
Total Fat	4.16g	6%
Sodium	739.57mg	31%
Potassium	73.02mg	2%
Total Carbs	20.92g	7%
Sugars	2.8g	11%
Dietary Fiber	1.71g	7%
Protein	1.77g	4%
Vitamin C	4.5mg	8%
Iron	0.8mg	4%
Calcium	11.4mg	1%

Amount Per 100 g
Calories	142.98 Kcal (599 kJ)
Calories from fat	43.45 Kcal
		% Daily Value*
Total Fat	4.83g	6%
Sodium	858.93mg	31%
Potassium	84.8mg	2%
Total Carbs	24.29g	7%
Sugars	3.26g	11%
Dietary Fiber	1.99g	7%
Protein	2.06g	4%
Vitamin C	5.2mg	8%
Iron	0.9mg	4%
Calcium	13.2mg	1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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