Parmesan Breaded Pork Chops Recipe

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Parmesan Breaded Pork Chops
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Ingredients:

Directions:

  1. Heat oven to 350'.
  2. Put garlic salt, Parmesan cheese, italian seasoning, and bread crumbs on a plate and mix.
  3. Break eggs into a bowl large enough to dip chops in and stir.
  4. Cover pork chops in egg then breadcrumbs.
  5. On medium heat, slowly brown chops.
  6. Put pork chops in oven for 20-25 minutes.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 202.96 Kcal (850 kJ)
Calories from fat 64.95 Kcal
% Daily Value*
Total Fat 7.22g 11%
Cholesterol 138.55mg 46%
Sodium 250.25mg 10%
Potassium 452.67mg 10%
Total Carbs 3.79g 1%
Sugars 0.43g 2%
Dietary Fiber 0.2g 1%
Protein 29.52g 59%
Iron 1.7mg 9%
Calcium 73mg 7%
Amount Per 100 g
Calories 129.3 Kcal (541 kJ)
Calories from fat 41.38 Kcal
% Daily Value*
Total Fat 4.6g 11%
Cholesterol 88.26mg 46%
Sodium 159.43mg 10%
Potassium 288.37mg 10%
Total Carbs 2.41g 1%
Sugars 0.27g 2%
Dietary Fiber 0.13g 1%
Protein 18.81g 59%
Iron 1.1mg 9%
Calcium 46.5mg 7%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4.6
    Points
  • 5
    PointsPlus

Good Points

  • saturated fat free,
  • sugar free

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