Oven-Fried Chicken Recipe

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Oven-Fried Chicken
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Ingredients:

  • 2 tsp salt
  • 1/2 tsp garlic powder
  • 1/2 tsp onion powder
  • 1/2 tsp paprika
  • 3/4 cup skim milk
  • 1 egg
  • 1 cooking spray

Directions:

  1. Preheat the oven to 350 degrees F (175 degrees C).
  2. Grease a shallow baking dish with cooking spray.
  3. In one bowl, stir together the cornflake crumbs, salt, garlic powder, onion powder and paprika. In another bowl, whisk together the skim milk and egg using a fork.
  4. Dip into the milk batter, then into the crumb mixture. Place pieces in a single layer in the greased baking dish. Spray the top of the chicken with cooking spray.
  5. Bake uncovered for 1 hour in the preheated oven, until nicely browned, and juices run clear.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 713.8 Kcal (2989 kJ)
Calories from fat 343.57 Kcal
% Daily Value*
Total Fat 38.17g 59%
Cholesterol 134.96mg 45%
Sodium 2619.49mg 109%
Potassium 630.89mg 13%
Total Carbs 52.88g 18%
Sugars 3.65g 15%
Dietary Fiber 3.26g 13%
Protein 39.57g 79%
Vitamin C 3.3mg 5%
Iron 3.5mg 19%
Calcium 176.5mg 18%
Amount Per 100 g
Calories 230.79 Kcal (966 kJ)
Calories from fat 111.08 Kcal
% Daily Value*
Total Fat 12.34g 59%
Cholesterol 43.64mg 45%
Sodium 846.94mg 109%
Potassium 203.98mg 13%
Total Carbs 17.1g 18%
Sugars 1.18g 15%
Dietary Fiber 1.05g 13%
Protein 12.79g 79%
Vitamin C 1.1mg 5%
Iron 1.1mg 19%
Calcium 57.1mg 18%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 16.8
    Points
  • 19
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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