Open-Faced Smoked Salmon Sandwiches Recipe

Posted by
Rate It!
Open-Faced Smoked Salmon Sandwiches
Add your photo!
Count
Calories
Minutes

Ingredients:

Directions:

  1. Spread 1 tablespoon Dill Cream Cheese Spread over each of 4 bread slices. Top each with 1 ounce salmon, 2 onion slices, and 1/4 cup sprouts.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 201.01 Kcal (842 kJ)
Calories from fat 18.6 Kcal
% Daily Value*
Total Fat 2.07g 3%
Cholesterol 6.52mg 2%
Sodium 417.12mg 17%
Potassium 441.94mg 9%
Total Carbs 34.71g 12%
Sugars 9.08g 36%
Dietary Fiber 6.55g 26%
Protein 10.47g 21%
Vitamin C 16.1mg 27%
Iron 1.2mg 7%
Calcium 77.3mg 8%
Amount Per 100 g
Calories 70.55 Kcal (295 kJ)
Calories from fat 6.53 Kcal
% Daily Value*
Total Fat 0.73g 3%
Cholesterol 2.29mg 2%
Sodium 146.39mg 17%
Potassium 155.1mg 9%
Total Carbs 12.18g 12%
Sugars 3.19g 36%
Dietary Fiber 2.3g 26%
Protein 3.67g 21%
Vitamin C 5.6mg 27%
Iron 0.4mg 7%
Calcium 27.1mg 8%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 3.4
    Points
  • 5
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • low cholesterol

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top