Smoked Salmon Rillettes and Dilled Yogurt Recipe

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Smoked Salmon Rillettes and Dilled Yogurt
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Ingredients:

Directions:

  1. In a medium bowl, stir together salmon, onion, chives, capers, mayonnaise, 1 tablespoon lemon juice, and 1/4 teaspoon pepper. In a separate small bowl, stir yogurt, dill, remaining tablespoon lemon juice, and 1/4 teaspoon pepper. Refrigerate mixtures until ready to serve.
  2. Spread 1 tablespoon salmon mixture onto each of the pumpernickel squares. Top each with about 1 teaspoon dilled yogurt, and, if using, dill fronds.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 3337.81 Kcal (13975 kJ)
Calories from fat 15024.8 Kcal
% Daily Value*
Total Fat 1669.42g 2568%
Cholesterol 993.24mg 331%
Sodium 2976.95mg 124%
Potassium 6698.16mg 143%
Total Carbs 114.34g 38%
Sugars 32.03g 128%
Dietary Fiber 39.46g 158%
Protein 250.67g 501%
Vitamin C 285.1mg 475%
Vitamin A 10.7mg 356%
Iron 19.2mg 107%
Calcium 1832.3mg 183%
Amount Per 100 g
Calories 569.23 Kcal (2383 kJ)
Calories from fat 2562.35 Kcal
% Daily Value*
Total Fat 284.71g 2568%
Cholesterol 169.39mg 331%
Sodium 507.69mg 124%
Potassium 1142.31mg 143%
Total Carbs 19.5g 38%
Sugars 5.46g 128%
Dietary Fiber 6.73g 158%
Protein 42.75g 501%
Vitamin C 48.6mg 475%
Vitamin A 1.8mg 356%
Iron 3.3mg 107%
Calcium 312.5mg 183%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 205.1
    Points
  • 461
    PointsPlus

Good Points

  • saturated fat free,
  • high fiber

Bad Points

  • High in Sodium,
  • High in Total Fat

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