One-Dish Ground Beef Recipe

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One-Dish Ground Beef
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Ingredients:

Directions:

  1. Brown meat and drain, reserving fat in skillet.
  2. Remove meat to a 2qt baking dish.
  3. Saute onion in reserved fat.
  4. Drain off fat and mix onion and meat.
  5. Add the remaining ingredients and stir to combine.
  6. Bake at 350 degrees for 1 hour,or until the celery is tender.
  7. Cover dish for last half-hour of baking.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 290.47 Kcal (1216 kJ)
Calories from fat 99.01 Kcal
% Daily Value*
Total Fat 11g 17%
Cholesterol 46.86mg 16%
Sodium 1193.84mg 50%
Potassium 470.15mg 10%
Total Carbs 28.81g 10%
Sugars 2.47g 10%
Dietary Fiber 2.77g 11%
Protein 19.34g 39%
Vitamin C 3.1mg 5%
Iron 2.2mg 12%
Calcium 48mg 5%
Amount Per 100 g
Calories 106.9 Kcal (448 kJ)
Calories from fat 36.44 Kcal
% Daily Value*
Total Fat 4.05g 17%
Cholesterol 17.25mg 16%
Sodium 439.35mg 50%
Potassium 173.02mg 10%
Total Carbs 10.6g 10%
Sugars 0.91g 10%
Dietary Fiber 1.02g 11%
Protein 7.12g 39%
Vitamin C 1.1mg 5%
Iron 0.8mg 12%
Calcium 17.7mg 5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 6.2
    Points
  • 8
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

Bad Points

  • High in Sodium

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