One Dish Chicken Bake Recipe

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One Dish Chicken Bake
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Ingredients:

Directions:

  1. Toss contents of vegetable seasoning packet, stuffing mix, and 1 2/3 cup water set aside.
  2. Place chicken in 13 x 9 baking dish or 2 quart baking dish.
  3. Mix soup and sour cream; pour over chicken.
  4. Spoon stuffing evenly over the top; Bake at 375 degree for 35 minutes or until chicken is cooked through.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 183.14 Kcal (767 kJ)
Calories from fat 60.24 Kcal
% Daily Value*
Total Fat 6.69g 10%
Cholesterol 90.26mg 30%
Sodium 522.61mg 22%
Potassium 446.04mg 9%
Total Carbs 2.67g 1%
Dietary Fiber 0.14g 1%
Protein 29.24g 58%
Vitamin C 0.2mg 0%
Iron 0.3mg 2%
Calcium 40.6mg 4%
Amount Per 100 g
Calories 104.73 Kcal (438 kJ)
Calories from fat 34.45 Kcal
% Daily Value*
Total Fat 3.83g 10%
Cholesterol 51.61mg 30%
Sodium 298.86mg 22%
Potassium 255.07mg 9%
Total Carbs 1.53g 1%
Dietary Fiber 0.08g 1%
Protein 16.72g 58%
Vitamin C 0.1mg 0%
Iron 0.2mg 2%
Calcium 23.2mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4.2
    Points
  • 5
    PointsPlus

Good Points

  • saturated fat free,
  • sugar free

Bad Points

  • High in Sodium

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