Mom's Easy Chicken Recipe

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Mom's Easy Chicken
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Ingredients:

Directions:

  1. Preheat oven to 325°F.
  2. Pat chicken breasts dry with paper towels.
  3. In large skillet over medium heat melt 1/4 cup butter or margarine.
  4. Brown chicken breasts for 5 minutes per side or until golden brown.
  5. Place chicken breasts close together in single layer in large casserole dish.
  6. Sauté sliced mushrooms in remaining 2 T. butter or margarine for 5 minutes over medium heat.
  7. Reduce heat to low.
  8. Add wine, mushroom soup and sour cream to skillet and stir to mix. Cook until it bubbles but do not let boil.
  9. Pour mixture over chicken breasts in casserole.
  10. Sprinkle with 1/4 cup grated parmesan cheese.
  11. Sprinkle with paprika.
  12. Bake uncovered at 325°F for 1 hour and 15 minutes. It should be browned and bubbly.
  13. Serve with rice, wild rice or buttered noodles.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 545 Kcal (2282 kJ)
Calories from fat 237.1 Kcal
% Daily Value*
Total Fat 26.34g 41%
Cholesterol 193.54mg 65%
Sodium 901.26mg 38%
Potassium 814.08mg 17%
Total Carbs 9.59g 3%
Sugars 0.14g 1%
Dietary Fiber 0.09g 0%
Protein 52.1g 104%
Vitamin C 0.7mg 1%
Vitamin A 0.1mg 5%
Iron 0.1mg 0%
Calcium 140.8mg 14%
Amount Per 100 g
Calories 164.57 Kcal (689 kJ)
Calories from fat 71.6 Kcal
% Daily Value*
Total Fat 7.96g 41%
Cholesterol 58.44mg 65%
Sodium 272.15mg 38%
Potassium 245.82mg 17%
Total Carbs 2.9g 3%
Sugars 0.04g 1%
Dietary Fiber 0.03g 0%
Protein 15.73g 104%
Vitamin C 0.2mg 1%
Calcium 42.5mg 14%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 13.1
    Points
  • 13
    PointsPlus

Good Points

  • saturated fat free,
  • sugar free

Bad Points

  • High in Sodium

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