Directions:
- Process all ingredients in a food processor, pulsing just until coarse and minced fine. Serve your olive tapenade with crackers or toast points.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 578.05 Kcal (2420 kJ) | ||
| Calories from fat | 469.68 Kcal | ||
| % Daily Value* | |||
| Total Fat | 52.19g | 80% | |
|---|---|---|---|
| Sodium | 2408.44mg | 100% | |
| Potassium | 186.22mg | 4% | |
| Total Carbs | 26.56g | 9% | |
| Sugars | 4.57g | 18% | |
| Dietary Fiber | 1.81g | 7% | |
| Protein | 0.81g | 2% | |
| Vitamin C | 163.2mg | 272% | |
| Iron | 30.4mg | 169% | |
| Calcium | 36.4mg | 4% | |
| Amount Per 100 g | |||
| Calories | 183.6 Kcal (769 kJ) | ||
| Calories from fat | 149.18 Kcal | ||
| % Daily Value* | |||
| Total Fat | 16.58g | 80% | |
|---|---|---|---|
| Sodium | 764.95mg | 100% | |
| Potassium | 59.15mg | 4% | |
| Total Carbs | 8.44g | 9% | |
| Sugars | 1.45g | 18% | |
| Dietary Fiber | 0.58g | 7% | |
| Protein | 0.26g | 2% | |
| Vitamin C | 51.8mg | 272% | |
| Iron | 9.7mg | 169% | |
| Calcium | 11.5mg | 4% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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