Oatmeal Crispies I Recipe

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Oatmeal Crispies I
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Ingredients:

Directions:

  1. Cream together shortening, margarine, and sugars.
  2. Beat in eggs and vanilla.
  3. Mix in flour, salt, and baking soda. Add oats and walnuts. Mix well.
  4. Shape into long rolls and roll in wax paper. Chill until firm.
  5. Preheat oven to 350 degrees F (180 degrees C).
  6. Slice 1/4 inch slices and place on ungreased cookie sheet. Press with fork dipped in milk.
  7. Bake for 10 minutes.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 857.57 Kcal (3590 kJ)
Calories from fat 444.74 Kcal
% Daily Value*
Total Fat 49.42g 76%
Cholesterol 81.4mg 27%
Sodium 635.99mg 26%
Potassium 297.81mg 6%
Total Carbs 96.04g 32%
Sugars 55.47g 222%
Dietary Fiber 4.74g 19%
Protein 13.67g 27%
Vitamin C 0.4mg 1%
Vitamin A 0.1mg 4%
Iron 2.8mg 15%
Calcium 70.1mg 7%
Amount Per 100 g
Calories 308.19 Kcal (1290 kJ)
Calories from fat 159.83 Kcal
% Daily Value*
Total Fat 17.76g 76%
Cholesterol 29.25mg 27%
Sodium 228.56mg 26%
Potassium 107.03mg 6%
Total Carbs 34.52g 32%
Sugars 19.93g 222%
Dietary Fiber 1.7g 19%
Protein 4.91g 27%
Vitamin C 0.1mg 1%
Iron 1mg 15%
Calcium 25.2mg 7%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 20.5
    Points
  • 24
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium,
  • High in Sugar

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