White Chocolate Chip Oatmeal Cookies Recipe

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White Chocolate Chip Oatmeal Cookies
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Ingredients:

Directions:

  1. Preheat oven to 350 degrees F (175 degrees C). Lightly grease cookie sheets.
  2. In a medium bowl, cream together the butter, brown sugar and white sugar until smooth. Stir in the egg and vanilla. Sift together the flour, baking powder, baking soda and salt, stir into the creamed mixture. Finally, stir in the rolled oats, white chocolate chips and pecans. Drop by tablespoons onto the prepared cookie sheets.
  3. Bake for 10 to 12 minutes in the preheated oven. Remove from baking sheets to cool on wire racks.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1663.27 Kcal (6964 kJ)
Calories from fat 793.26 Kcal
% Daily Value*
Total Fat 88.14g 136%
Cholesterol 135.9mg 45%
Sodium 1029.26mg 43%
Potassium 739.19mg 16%
Total Carbs 207.27g 69%
Sugars 71.71g 287%
Dietary Fiber 8.99g 36%
Protein 21.15g 42%
Vitamin C 0.4mg 1%
Vitamin A 0.4mg 13%
Iron 5.9mg 33%
Calcium 182.7mg 18%
Amount Per 100 g
Calories 471.03 Kcal (1972 kJ)
Calories from fat 224.65 Kcal
% Daily Value*
Total Fat 24.96g 136%
Cholesterol 38.49mg 45%
Sodium 291.48mg 43%
Potassium 209.33mg 16%
Total Carbs 58.7g 69%
Sugars 20.31g 287%
Dietary Fiber 2.55g 36%
Protein 5.99g 42%
Vitamin C 0.1mg 1%
Vitamin A 0.1mg 13%
Iron 1.7mg 33%
Calcium 51.7mg 18%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 39.8
    Points
  • 46
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

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