Banana Oatmeal Cookies I Recipe

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Banana Oatmeal Cookies I
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Ingredients
11
Count
Nutrition
1641
Calories
Total time
15
Minutes
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Ingredients:

Directions:

  1. Preheat oven to 375 degrees F (190 degrees C).
  2. In a medium bowl, cream butter and sugar together until smooth. Stir in the eggs and vanilla. Sift together the flour, baking soda, cloves and cinnamon, stir into the creamed mixture. Then add the mashed bananas, rolled oats and chocolate chips, mix until well blended.
  3. Drop dough by rounded spoonfuls onto unprepared cookie sheets. Bake for 10 to 12 minutes in the preheated oven. Remove cookies from pan to cool on wire racks.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1641.41 Kcal (6872 kJ)
Calories from fat 716.01 Kcal
% Daily Value*
Total Fat 79.56g 122%
Cholesterol 81.84mg 27%
Sodium 679.97mg 28%
Potassium 781.77mg 17%
Total Carbs 230.03g 77%
Sugars 101.09g 404%
Dietary Fiber 14.93g 60%
Protein 19.49g 39%
Vitamin C 8mg 13%
Vitamin A 0.6mg 19%
Iron 8.2mg 46%
Calcium 88mg 9%
Amount Per 100 g
Calories 373 Kcal (1562 kJ)
Calories from fat 162.71 Kcal
% Daily Value*
Total Fat 18.08g 122%
Cholesterol 18.6mg 27%
Sodium 154.52mg 28%
Potassium 177.65mg 17%
Total Carbs 52.27g 77%
Sugars 22.97g 404%
Dietary Fiber 3.39g 60%
Protein 4.43g 39%
Vitamin C 1.8mg 13%
Vitamin A 0.1mg 19%
Iron 1.9mg 46%
Calcium 20mg 9%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 38.7
    Points
  • 46
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol,
  • good source of fiber

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

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