Directions:
- Preheat oven to 350 degrees F (175 degrees C). Grease a 9 x 13 pan.
- In a small bowl, pour boiling water over oats. Mix well, and cool.
- In a large bowl, combine butter or margarine, 1 cup brown sugar, 1 cup white sugar, eggs, flour, baking soda, spices, and salt. Add cooled oatmeal mixture, and stir to combine. Pour batter into pan.
- Bake for 35 minutes.
- While cake is baking, combine 1/2 cup white sugar, 1/4 cup brown sugar, coconut, melted butter or margarine, vanilla, and cream in a mixing bowl. Remove cake from oven, and turn on broiler. Drop mixture by small spoonfuls on top of cake. Spread evenly and carefully. Broil for 2 to 5 minutes, until topping is bubbling and lightly browned.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 601.94 Kcal (2520 kJ) | ||
| Calories from fat | 230.37 Kcal | ||
| % Daily Value* | |||
| Total Fat | 25.6g | 39% | |
|---|---|---|---|
| Cholesterol | 86.33mg | 29% | |
| Sodium | 373.4mg | 16% | |
| Potassium | 199.22mg | 4% | |
| Total Carbs | 90.26g | 30% | |
| Sugars | 55.9g | 224% | |
| Dietary Fiber | 2.83g | 11% | |
| Protein | 6.16g | 12% | |
| Vitamin C | 0.1mg | 0% | |
| Vitamin A | 0.2mg | 7% | |
| Iron | 1.7mg | 9% | |
| Calcium | 66.9mg | 7% | |
| Amount Per 100 g | |||
| Calories | 323.96 Kcal (1356 kJ) | ||
| Calories from fat | 123.98 Kcal | ||
| % Daily Value* | |||
| Total Fat | 13.78g | 39% | |
|---|---|---|---|
| Cholesterol | 46.46mg | 29% | |
| Sodium | 200.96mg | 16% | |
| Potassium | 107.22mg | 4% | |
| Total Carbs | 48.58g | 30% | |
| Sugars | 30.09g | 224% | |
| Dietary Fiber | 1.53g | 11% | |
| Protein | 3.32g | 12% | |
| Vitamin A | 0.1mg | 7% | |
| Iron | 0.9mg | 9% | |
| Calcium | 36mg | 7% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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