Oatmeal Crispies Recipe

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Oatmeal Crispies
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Ingredients:

Directions:

  1. Thoroughly cream shortening, brown sugar and granulated sugar.
  2. Add eggs and vanilla and beat well.
  3. Add sifted flour, salt, soda, oats and nuts.
  4. Mix all well and drop by teaspoons full onto greased baking sheet.
  5. Bake 350 degrees F for 10 minutes or until light brown.
  6. You may make these up into rolls and wrap with wax paper and store in fridge.
  7. Take out and cut 1/4 thick and cook.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1207.76 Kcal (5057 kJ)
Calories from fat 678.58 Kcal
% Daily Value*
Total Fat 75.4g 116%
Cholesterol 81.84mg 27%
Sodium 950.89mg 40%
Potassium 392.47mg 8%
Total Carbs 128.44g 43%
Sugars 103.8g 415%
Dietary Fiber 5.7g 23%
Protein 15.63g 31%
Vitamin C 0.6mg 1%
Iron 3.7mg 20%
Calcium 93.8mg 9%
Amount Per 100 g
Calories 310.72 Kcal (1301 kJ)
Calories from fat 174.58 Kcal
% Daily Value*
Total Fat 19.4g 116%
Cholesterol 21.05mg 27%
Sodium 244.63mg 40%
Potassium 100.97mg 8%
Total Carbs 33.04g 43%
Sugars 26.7g 415%
Dietary Fiber 1.47g 23%
Protein 4.02g 31%
Vitamin C 0.2mg 1%
Iron 0.9mg 20%
Calcium 24.1mg 9%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 29.6
    Points
  • 34
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

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