Nutella Ice Cream Recipe

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Nutella Ice Cream
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Ingredients:

  • 1 cup nutella

Directions:

  1. That's it. You can add cinnamon or cocoa powder if you want but it isn't needed. Throw the two ingredients into a blender or food processor and blend till very smooth. Pour into Freezer safe container (or posicle forms, I recommend small, the ones I used hold a little over 1/3 cup). Impatiently wait for it to freeze then devour.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 184.02 Kcal (770 kJ)
Calories from fat 70.98 Kcal
% Daily Value*
Total Fat 7.89g 12%
Sodium 10.45mg 0%
Potassium 211.22mg 4%
Total Carbs 27.37g 9%
Sugars 20.88g 84%
Dietary Fiber 2.36g 9%
Protein 1.97g 4%
Vitamin C 5.3mg 9%
Iron 52.6mg 292%
Calcium 29.2mg 3%
Amount Per 100 g
Calories 233.78 Kcal (979 kJ)
Calories from fat 90.17 Kcal
% Daily Value*
Total Fat 10.02g 12%
Sodium 13.27mg 0%
Potassium 268.33mg 4%
Total Carbs 34.77g 9%
Sugars 26.53g 84%
Dietary Fiber 3g 9%
Protein 2.5g 4%
Vitamin C 6.7mg 9%
Iron 66.9mg 292%
Calcium 37.1mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3.9
    Points
  • 5
    PointsPlus

Good Points

  • saturated fat free,
  • very low sodium,
  • cholesterol free,
  • good source of fiber

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