Nutella Icing Recipe

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Nutella Icing
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Ingredients:

  • 13 oz nutella

Directions:

  1. Empty nutella, whipping cream and vanilla extract into the bowl of your mixer, and beat (slowly in the beginning to avoid splatters) on medium-high, scraping sides and bottom of bowl with rubber spatula occasionally, until you have billowy clouds of chocolate-hazelnut cream.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 864.42 Kcal (3619 kJ)
Calories from fat 568.98 Kcal
% Daily Value*
Total Fat 63.22g 97%
Cholesterol 94.41mg 31%
Sodium 75.03mg 3%
Potassium 83.28mg 2%
Total Carbs 67.12g 22%
Sugars 64.56g 258%
Dietary Fiber 2.76g 11%
Protein 8.15g 16%
Vitamin C 0.9mg 1%
Iron 246mg 1367%
Calcium 181.3mg 18%
Amount Per 100 g
Calories 486.41 Kcal (2037 kJ)
Calories from fat 320.17 Kcal
% Daily Value*
Total Fat 35.57g 97%
Cholesterol 53.12mg 31%
Sodium 42.22mg 3%
Potassium 46.86mg 2%
Total Carbs 37.77g 22%
Sugars 36.33g 258%
Dietary Fiber 1.56g 11%
Protein 4.59g 16%
Vitamin C 0.5mg 1%
Iron 138.4mg 1367%
Calcium 102mg 18%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 22
    Points
  • 24
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

Bad Points

  • High in Sugar

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