Directions:
- Mix eggs, milk, margarine, lemon pepper and onion in blender for 1 minute.
- When well blended pour over cheese, ham, potatoes and mushrooms and stir gently.
- Gently stir in baking mix and pour into nonstick sprayed pie pan and bake at 350 for 40 minutes.
- Allow to stand for 10 minutes before serving.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 478.51 Kcal (2003 kJ) | ||
| Calories from fat | 313.26 Kcal | ||
| % Daily Value* | |||
| Total Fat | 34.81g | 54% | |
|---|---|---|---|
| Cholesterol | 149.79mg | 50% | |
| Sodium | 938.44mg | 39% | |
| Potassium | 410.36mg | 9% | |
| Total Carbs | 18.95g | 6% | |
| Sugars | 6.65g | 27% | |
| Dietary Fiber | 1.11g | 4% | |
| Protein | 22.52g | 45% | |
| Vitamin C | 0.7mg | 1% | |
| Vitamin A | 0.3mg | 12% | |
| Iron | 1.4mg | 8% | |
| Calcium | 409.2mg | 41% | |
| Amount Per 100 g | |||
| Calories | 219.59 Kcal (919 kJ) | ||
| Calories from fat | 143.76 Kcal | ||
| % Daily Value* | |||
| Total Fat | 15.97g | 54% | |
|---|---|---|---|
| Cholesterol | 68.74mg | 50% | |
| Sodium | 430.66mg | 39% | |
| Potassium | 188.32mg | 9% | |
| Total Carbs | 8.7g | 6% | |
| Sugars | 3.05g | 27% | |
| Dietary Fiber | 0.51g | 4% | |
| Protein | 10.34g | 45% | |
| Vitamin C | 0.3mg | 1% | |
| Vitamin A | 0.2mg | 12% | |
| Iron | 0.6mg | 8% | |
| Calcium | 187.8mg | 41% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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