Directions:
- In a large bowl, combine first eight ingredients. Add beef, mix well. Shape into one loaf and put in large baking pan or dish. Top with additional ketchup. Bake at 350 degrees for 45 minutes. Remove from pan to serving plate.
- Serves 12
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 2662.1 Kcal (11146 kJ) | ||
| Calories from fat | 908.44 Kcal | ||
| % Daily Value* | |||
| Total Fat | 100.94g | 155% | |
|---|---|---|---|
| Cholesterol | 373.23mg | 124% | |
| Sodium | 4341.59mg | 181% | |
| Potassium | 680.87mg | 14% | |
| Total Carbs | 134.13g | 45% | |
| Sugars | 33.13g | 133% | |
| Dietary Fiber | 7.28g | 29% | |
| Protein | 146.25g | 292% | |
| Vitamin C | 36.3mg | 60% | |
| Iron | 30.6mg | 170% | |
| Calcium | 185.8mg | 19% | |
| Amount Per 100 g | |||
| Calories | 209.07 Kcal (875 kJ) | ||
| Calories from fat | 71.34 Kcal | ||
| % Daily Value* | |||
| Total Fat | 7.93g | 155% | |
|---|---|---|---|
| Cholesterol | 29.31mg | 124% | |
| Sodium | 340.96mg | 181% | |
| Potassium | 53.47mg | 14% | |
| Total Carbs | 10.53g | 45% | |
| Sugars | 2.6g | 133% | |
| Dietary Fiber | 0.57g | 29% | |
| Protein | 11.49g | 292% | |
| Vitamin C | 2.8mg | 60% | |
| Iron | 2.4mg | 170% | |
| Calcium | 14.6mg | 19% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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