Mystery Pie Recipe

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Mystery Pie
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Ingredients:

Directions:

  1. Add baking powder and sugar to beaten eggs and then beat again, fold in ritz crackers and chopped nuts.
  2. Bake in 9 inch ie pan at 350 degrees for 30 minutes.
  3. Let cool. Put in refrigerator.
  4. When ready to serve top with cool whip.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 550.14 Kcal (2303 kJ)
Calories from fat 393.94 Kcal
% Daily Value*
Total Fat 43.77g 67%
Sodium 42.84mg 2%
Potassium 354.86mg 8%
Total Carbs 38.82g 13%
Sugars 32.01g 128%
Dietary Fiber 5.34g 21%
Protein 8.64g 17%
Vitamin C 0.6mg 1%
Iron 1.8mg 10%
Calcium 71.7mg 7%
Amount Per 100 g
Calories 480.37 Kcal (2011 kJ)
Calories from fat 343.98 Kcal
% Daily Value*
Total Fat 38.22g 67%
Sodium 37.41mg 2%
Potassium 309.86mg 8%
Total Carbs 33.9g 13%
Sugars 27.95g 128%
Dietary Fiber 4.66g 21%
Protein 7.54g 17%
Vitamin C 0.5mg 1%
Iron 1.6mg 10%
Calcium 62.6mg 7%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 13.9
    Points
  • 16
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • cholesterol free,
  • good source of fiber

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