Directions:
- Preheat oven to 350 degrees F.
- Melt the chocolate and butter together over hot water.
- Meanwhile, sift together 1 1/4 cups of the sugar, sifted flour, baking powder and salt.
- Stir the dry mixture into the chocolate mixture and blend. Stir in the milk and vanilla.
- Pour into a greased, square 9 by 9-inch cake pan.
- Mix brown sugar, remaining 1/4 cup sugar and cocoa powder and sprinkle over the batter.
- Pour coffee over and bake for 40 minutes.
- Serve warm from the pan.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 359.23 Kcal (1504 kJ) | ||
| Calories from fat | 113.39 Kcal | ||
| % Daily Value* | |||
| Total Fat | 12.6g | 19% | |
|---|---|---|---|
| Cholesterol | 21.17mg | 7% | |
| Sodium | 175.56mg | 7% | |
| Potassium | 631.42mg | 13% | |
| Total Carbs | 63.44g | 21% | |
| Sugars | 55.91g | 224% | |
| Dietary Fiber | 2.16g | 9% | |
| Protein | 3.14g | 6% | |
| Vitamin A | 0.1mg | 3% | |
| Iron | 0.9mg | 5% | |
| Calcium | 231.2mg | 23% | |
| Amount Per 100 g | |||
| Calories | 221.17 Kcal (926 kJ) | ||
| Calories from fat | 69.81 Kcal | ||
| % Daily Value* | |||
| Total Fat | 7.76g | 19% | |
|---|---|---|---|
| Cholesterol | 13.03mg | 7% | |
| Sodium | 108.08mg | 7% | |
| Potassium | 388.75mg | 13% | |
| Total Carbs | 39.06g | 21% | |
| Sugars | 34.42g | 224% | |
| Dietary Fiber | 1.33g | 9% | |
| Protein | 1.94g | 6% | |
| Vitamin A | 0.1mg | 3% | |
| Iron | 0.6mg | 5% | |
| Calcium | 142.4mg | 23% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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