Directions:
- Mix ingredients together. Bake at 350 for about 25 minutes. Check with a toothpick to be sure it is done.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 295.37 Kcal (1237 kJ) | ||
| Calories from fat | 134.49 Kcal | ||
| % Daily Value* | |||
| Total Fat | 14.94g | 23% | |
|---|---|---|---|
| Cholesterol | 27.69mg | 9% | |
| Sodium | 575.23mg | 24% | |
| Potassium | 91.59mg | 2% | |
| Total Carbs | 35.98g | 12% | |
| Sugars | 10.87g | 43% | |
| Dietary Fiber | 2.76g | 11% | |
| Protein | 4.72g | 9% | |
| Iron | 1.7mg | 10% | |
| Calcium | 102.9mg | 10% | |
| Amount Per 100 g | |||
| Calories | 341 Kcal (1428 kJ) | ||
| Calories from fat | 155.27 Kcal | ||
| % Daily Value* | |||
| Total Fat | 17.25g | 23% | |
|---|---|---|---|
| Cholesterol | 31.97mg | 9% | |
| Sodium | 664.11mg | 24% | |
| Potassium | 105.74mg | 2% | |
| Total Carbs | 41.54g | 12% | |
| Sugars | 12.55g | 43% | |
| Dietary Fiber | 3.19g | 11% | |
| Protein | 5.45g | 9% | |
| Iron | 2mg | 10% | |
| Calcium | 118.8mg | 10% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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