Mustard Pretzel Dip Recipe

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Mustard Pretzel Dip
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Ingredients:

Directions:

  1. Mix together mayo and sugar.
  2. Then add the rest of the ingredients; mix well and refrigerate.
  3. Serve with pretzels.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 433.3 Kcal (1814 kJ)
Calories from fat 325.55 Kcal
% Daily Value*
Total Fat 36.17g 56%
Cholesterol 12.79mg 4%
Sodium 713.96mg 30%
Potassium 45.66mg 1%
Total Carbs 28.09g 9%
Sugars 22.91g 92%
Dietary Fiber 0.36g 1%
Protein 0.5g 1%
Vitamin C 0.2mg 0%
Iron 0.2mg 1%
Calcium 11.4mg 1%
Amount Per 100 g
Calories 335.91 Kcal (1406 kJ)
Calories from fat 252.38 Kcal
% Daily Value*
Total Fat 28.04g 56%
Cholesterol 9.91mg 4%
Sodium 553.5mg 30%
Potassium 35.4mg 1%
Total Carbs 21.78g 9%
Sugars 17.76g 92%
Dietary Fiber 0.28g 1%
Protein 0.39g 1%
Vitamin C 0.2mg 0%
Iron 0.2mg 1%
Calcium 8.9mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 11.6
    Points
  • 12
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

Bad Points

  • High in Sodium

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