Mustard-Dill Sauce Recipe

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Mustard-Dill Sauce
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Ingredients:

Directions:

  1. In a small bowl, combine all ingredients; mix thoroughly until smooth.
  2. Cover and refrigerate up to 24 hours.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 33.29 Kcal (139 kJ)
Calories from fat 11.69 Kcal
% Daily Value*
Total Fat 1.3g 2%
Cholesterol 2.88mg 1%
Sodium 339.49mg 14%
Potassium 47.33mg 1%
Total Carbs 5.73g 2%
Sugars 3.31g 13%
Dietary Fiber 0.98g 4%
Protein 0.41g 1%
Vitamin C 5.2mg 9%
Iron 0.4mg 2%
Calcium 11.6mg 1%
Amount Per 100 g
Calories 76.83 Kcal (322 kJ)
Calories from fat 26.97 Kcal
% Daily Value*
Total Fat 3g 2%
Cholesterol 6.65mg 1%
Sodium 783.58mg 14%
Potassium 109.23mg 1%
Total Carbs 13.21g 2%
Sugars 7.65g 13%
Dietary Fiber 2.26g 4%
Protein 0.96g 1%
Vitamin C 12mg 9%
Iron 0.9mg 2%
Calcium 26.8mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 0.6
    Points
  • 1
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • low cholesterol

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