Mushroom & Olive Pizza Recipe

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Mushroom & Olive Pizza
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Ingredients:

Directions:

  1. Preheat oven to 220C/200C fan forced. Place bread on baking trays; spray with oil. Bake 5 minutes or until heated.
  2. Meanwhile, spray mushrooms with oil. Heat a large frying pan over moderate heat. Cook and stir mushrooms, in batches, for 2 minutes or until tender. Transfer to large heatproof bowl; stir in garlic, vinegar parsley and spinach until combined and spinach wilts slightly.
  3. Spread bread with paste; top with mushroom mixture, olives and cheeses. Bake for 10 minutes or until bread is crisp.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 4760.46 Kcal (19931 kJ)
Calories from fat 3664.72 Kcal
% Daily Value*
Total Fat 407.19g 626%
Cholesterol 1128.57mg 376%
Sodium 7960.1mg 332%
Potassium 446.37mg 9%
Total Carbs 102.32g 34%
Sugars 3.2g 13%
Dietary Fiber 28.58g 114%
Protein 255.47g 511%
Vitamin C 8801mg 14668%
Vitamin A 1913.3mg 63776%
Iron 2.3mg 13%
Calcium 69392.3mg 6939%
Amount Per 100 g
Calories 1863.42 Kcal (7802 kJ)
Calories from fat 1434.5 Kcal
% Daily Value*
Total Fat 159.39g 626%
Cholesterol 441.76mg 376%
Sodium 3115.87mg 332%
Potassium 174.72mg 9%
Total Carbs 40.05g 34%
Sugars 1.25g 13%
Dietary Fiber 11.19g 114%
Protein 100g 511%
Vitamin C 3445mg 14668%
Vitamin A 748.9mg 63776%
Iron 0.9mg 13%
Calcium 27162.7mg 6939%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 128.3
    Points
  • 137
    PointsPlus

Good Points

  • saturated fat free,
  • high fiber

Bad Points

  • High in Sodium,
  • High in Total Fat

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