Mushroom Casserole Recipe

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Mushroom Casserole
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Ingredients:

Directions:

  1. Preheat oven to 350F degrees.
  2. Spread butter or olive oil evenly into a 9x13 baking pan.
  3. In a large skillet over medium-high heat saute the mushrooms in olive oil adding a bit of salt to the mix. Saute so until the mushrooms have released their liquid and have browned a bit.
  4. Add the onions and cook for another 4 or 5 minutes or until they are translucent.
  5. Add the garlic and cook for another minute. Remove from heat.
  6. Add the cooked rice to the skillet and stir until well combined.
  7. In a medium bowl whisk together the eggs, cottage cheese, sour cream, and salt.
  8. Combine the rice mixture and cottage cheese mixture in a large bowl, stir until well combined and then turn out into your prepared baking dish. Sprinkle with 2/3 of the Parmesan cheese, cover with foil and bake for 30 minutes.
  9. Remove foil and bake for another 20 or 30 minutes until and golden brown along the edges. Sprinkle with chopped Thyme or Tarragon, and the remaining Parmesan.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 366.14 Kcal (1533 kJ)
Calories from fat 55.97 Kcal
% Daily Value*
Total Fat 6.22g 10%
Cholesterol 60.16mg 20%
Sodium 370.19mg 15%
Potassium 265.62mg 6%
Total Carbs 62.78g 21%
Sugars 2.18g 9%
Dietary Fiber 1.41g 6%
Protein 13.52g 27%
Vitamin C 2.4mg 4%
Iron 3.5mg 20%
Calcium 135.5mg 14%
Amount Per 100 g
Calories 202.31 Kcal (847 kJ)
Calories from fat 30.92 Kcal
% Daily Value*
Total Fat 3.44g 10%
Cholesterol 33.24mg 20%
Sodium 204.55mg 15%
Potassium 146.77mg 6%
Total Carbs 34.69g 21%
Sugars 1.2g 9%
Dietary Fiber 0.78g 6%
Protein 7.47g 27%
Vitamin C 1.3mg 4%
Iron 2mg 20%
Calcium 74.9mg 14%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 7.6
    Points
  • 10
    PointsPlus

Good Points

  • saturated fat free

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