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Mom's Yummy Pasta Salad Recipe

Mom's Yummy Pasta Salad Recipe

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Ingredients:

Serving

1 (16 oz) box tri-colored pasta
1 (24 oz) bottle italian salad dressing ( no specific brand-any works)
1 cucumber, chopped into small chunks
1 (8 oz) container mushrooms ( sliced-preferably fresh not out of a can)
1 (16 oz) package cherry tomatoes
1 (4 oz) jar black olives
1 (4 oz) jar green olives
8 oz monterey jack pepper cheese (cubed )

Directions:

Cook the pasta , after cooked cool in fridge or over ice.
In a medium mixing bowl put italian dressing, cucumber, mushrooms, tomatoes, green and black olives , and cheese.
Stir the ingredients and let it marinate until your pasta cools.
When pasta is cool put pasta in mixing bowl with veggies and dressing.
Stir.
Cool in fridge for about an hour or so.
Eat and enjoy!

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	108.58 Kcal (455 kJ)
Calories from fat	70.88 Kcal
		% Daily Value*
Total Fat	7.88g	12%
Cholesterol	20.36mg	7%
Sodium	358.08mg	15%
Potassium	42.01mg	1%
Total Carbs	3.41g	1%
Sugars	1.05g	4%
Dietary Fiber	0.54g	2%
Protein	5.22g	10%
Vitamin C	2.7mg	5%
Iron	0.2mg	1%
Calcium	148.5mg	15%

Amount Per 100 g
Calories	195.68 Kcal (819 kJ)
Calories from fat	127.73 Kcal
		% Daily Value*
Total Fat	14.19g	12%
Cholesterol	36.68mg	7%
Sodium	645.31mg	15%
Potassium	75.71mg	1%
Total Carbs	6.15g	1%
Sugars	1.9g	4%
Dietary Fiber	0.97g	2%
Protein	9.4g	10%
Vitamin C	4.9mg	5%
Iron	0.3mg	1%
Calcium	267.7mg	15%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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