Ingredients:
- 1 (20 oz) can peach slices in heavy syrup (or any other fruit you like. this is very good with a mix of blackberries and peaches!)
Directions:
- Pre heat oven to 350.
- Place stick of butter in 9x13 size casserole pan and let sit in oven during preheating to melt butter.
- Mix flour, sugar, milk and vanilla with blender until well mixed.
- Pour batter over melted butter.
- Pour fruit and juice evenly over batter. (My husband prefers more bread, less juice so I drain half.).
- Bake for 1 hour.
- Serve warm with ice cream.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 183.89 Kcal (770 kJ) | ||
| Calories from fat | 83.87 Kcal | ||
| % Daily Value* | |||
| Total Fat | 9.32g | 14% | |
|---|---|---|---|
| Cholesterol | 24.89mg | 8% | |
| Sodium | 161.11mg | 7% | |
| Potassium | 59.97mg | 1% | |
| Total Carbs | 23.04g | 8% | |
| Sugars | 13.46g | 54% | |
| Dietary Fiber | 0.4g | 2% | |
| Protein | 2.13g | 4% | |
| Vitamin A | 0.1mg | 4% | |
| Iron | 0.6mg | 3% | |
| Calcium | 75.1mg | 8% | |
| Amount Per 100 g | |||
| Calories | 289.11 Kcal (1210 kJ) | ||
| Calories from fat | 131.86 Kcal | ||
| % Daily Value* | |||
| Total Fat | 14.65g | 14% | |
|---|---|---|---|
| Cholesterol | 39.14mg | 8% | |
| Sodium | 253.3mg | 7% | |
| Potassium | 94.29mg | 1% | |
| Total Carbs | 36.22g | 8% | |
| Sugars | 21.17g | 54% | |
| Dietary Fiber | 0.63g | 2% | |
| Protein | 3.34g | 4% | |
| Vitamin A | 0.2mg | 4% | |
| Iron | 1mg | 3% | |
| Calcium | 118.1mg | 8% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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