Molasses Pop Corn Balls Recipe

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Molasses Pop Corn Balls
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Ingredients:

  • 2 cups sugar
  • 1/2 cup karo syrup
  • 1/2 cup molasses
  • 1/2 cup canned milk

Directions:

  1. Mix together in a large saucepan:.
  2. Stir constantly until it starts to boil; stir occasionally to a firm ball, not hard.
  3. Pour over 3-4 quarts popped corn and form into balls.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 638.21 Kcal (2672 kJ)
Calories from fat 30.98 Kcal
% Daily Value*
Total Fat 3.44g 5%
Cholesterol 13.01mg 4%
Sodium 225.23mg 9%
Potassium 759.82mg 16%
Total Carbs 152.21g 51%
Sugars 125.04g 500%
Protein 3.06g 6%
Vitamin C 1.1mg 2%
Iron 2.1mg 12%
Calcium 195.6mg 20%
Amount Per 100 g
Calories 319.86 Kcal (1339 kJ)
Calories from fat 15.53 Kcal
% Daily Value*
Total Fat 1.73g 5%
Cholesterol 6.52mg 4%
Sodium 112.88mg 9%
Potassium 380.81mg 16%
Total Carbs 76.29g 51%
Sugars 62.67g 500%
Protein 1.53g 6%
Vitamin C 0.6mg 2%
Iron 1.1mg 12%
Calcium 98mg 20%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 13.1
    Points
  • 18
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • low sodium,
  • low cholesterol

Bad Points

  • High in Sugar

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