Corn Pop Enchiladas Recipe

Posted by

Rate It!

Add your photo!

Count

Calories

Minutes

Comments Print recipe

Ingredients:

Serving

2 1/2 cups cooked chicken, shredded
4 tbsp butter
2 tbsp flour
1 cup chicken broth
1 cup heavy cream
1 tbsp olive oil
1/2 red onion, finely chopped
1 (14 1/2 oz) can creamed corn
1 (12 oz) jar pickled sliced jalapeno peppers, finely chopped ( reserve 16 slices for garnish if desired, leaving about 1 cup of chopped jalapenos)
8 large flour tortillas
8 oz monterey jack cheese, grated

Directions:

Preheat the oven to 350 degrees.
Melt butter in a bowl or glass measuring pitcher in microwave, about one minute on high. Add flour and stir until smooth, then gradually add cream, stirring constantly. Add broth and stir again. Put back in microwave and cook uncovered on high for six to eight minutes or until thickened, stirring often.
In the meantime, heat olive oil in skillet and sauté onion over medium heat until becoming see-through, approximately five minutes; turn off heat and stir in chicken, corn and jalapeños.
In each tortilla, place 1/8 of chicken filling; fold ends over and roll up, placing seam side down in a 9 x 13 casserole pan.
Pour sauce over filled tortillas and top with grated cheese; bake for 30 minutes; serve hot, garnished with sliced jalapeños.

Kitchen-Friendly View

Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	563.17 Kcal (2358 kJ)
Calories from fat	351.9 Kcal
		% Daily Value*
Total Fat	39.1g	60%
Cholesterol	92.84mg	31%
Sodium	865.34mg	36%
Potassium	327.3mg	7%
Total Carbs	32.14g	11%
Sugars	0.81g	3%
Dietary Fiber	1.57g	6%
Protein	21.65g	43%
Vitamin C	7.2mg	12%
Vitamin A	0.4mg	12%
Iron	1.9mg	10%
Calcium	261.4mg	26%

Amount Per 100 g
Calories	274.48 Kcal (1149 kJ)
Calories from fat	171.51 Kcal
		% Daily Value*
Total Fat	19.06g	60%
Cholesterol	45.25mg	31%
Sodium	421.76mg	36%
Potassium	159.52mg	7%
Total Carbs	15.66g	11%
Sugars	0.39g	3%
Dietary Fiber	0.76g	6%
Protein	10.55g	43%
Vitamin C	3.5mg	12%
Vitamin A	0.2mg	12%
Iron	0.9mg	10%
Calcium	127.4mg	26%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

Search recipes
by ingredients

Construct & Analyze
Your Recipe

Analyze

Try this similar recipes

Tea Biscuit Wrapped Chicken Pie

Flour, Baking powder, Salt, Garlic chives, snipped and 24 more..
Cream of Mushroom Soup

Olive oil, Mushrooms, washed and sliced and 12 more..
Macaroni and Cheese With Chicken and Mushrooms

Butter, Flour, Chicken broth, Heavy cream, Egg yolks and 14 more..
Arroz Con Frijoles a L'espanola

Chicken broth, Saffron (optional), Olive oil and 17 more..
Hearty Chicken & Noodles

Butter, melted, Flour, Chicken broth, Carrot, chopped and 6 more..
Creamy Wild Rice Soup

Wild rice (uncle bens long grain and with herbs) and 9 more..
Ez Chicken Pot Pie

Chicken thighs, Onion, Celery ribs, Carrots, Frozen peas and 9 more..
Turkey Tetrazzini

Spaghetti, uncooked, Olive oil, Fresh mushrooms, sliced and 10 more..
Chicken Bacon Roulades

Shallots, thinly sliced, Bacon (about 1/2 lb) and 10 more..