Minute Steaks Parmesan Recipe

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Minute Steaks Parmesan
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Ingredients:

Directions:

  1. Beat together egg, water, and pepper.
  2. Combine crumbs and half the cheese.
  3. Dip steaks in egg mixture, then in crumbs.
  4. In skillet, brown steaks in hot oil.
  5. Drain on paper toweling.
  6. Arrange steaks in 10x6x1 1/2 baking dish; cover with pizza sauce and sprinkle with remaining cheese.
  7. Bake in 325 degree oven for 20 minutes.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 291.85 Kcal (1222 kJ)
Calories from fat 194.63 Kcal
% Daily Value*
Total Fat 21.63g 33%
Cholesterol 58.78mg 20%
Sodium 301.96mg 13%
Potassium 276.74mg 6%
Total Carbs 14.54g 5%
Sugars 1.06g 4%
Dietary Fiber 1.37g 5%
Protein 10.17g 20%
Vitamin C 5.5mg 9%
Iron 2.2mg 12%
Calcium 94mg 9%
Amount Per 100 g
Calories 246.79 Kcal (1033 kJ)
Calories from fat 164.58 Kcal
% Daily Value*
Total Fat 18.29g 33%
Cholesterol 49.7mg 20%
Sodium 255.34mg 13%
Potassium 234.01mg 6%
Total Carbs 12.29g 5%
Sugars 0.89g 4%
Dietary Fiber 1.16g 5%
Protein 8.6g 20%
Vitamin C 4.7mg 9%
Iron 1.9mg 12%
Calcium 79.5mg 9%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 7.4
    Points
  • 8
    PointsPlus

Good Points

  • saturated fat free

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