Mini Wonton Salsa Baskets Recipe

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Mini Wonton Salsa Baskets
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Ingredients:

Directions:

  1. Sray 24 mini muffin cups with non-stick vegetable spray; press a wonton wrapper into each cup, bake at 350 for 10 min.until crisp.
  2. Mix together corn, beans and salsa; spoon into cups, top with green onions, cilantro and cheese.
  3. Enjoy.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 150.26 Kcal (629 kJ)
Calories from fat 20.48 Kcal
% Daily Value*
Total Fat 2.28g 4%
Cholesterol 5.66mg 2%
Sodium 182.79mg 8%
Potassium 415.13mg 9%
Total Carbs 25.1g 8%
Sugars 2.32g 9%
Dietary Fiber 5.47g 22%
Protein 8.4g 17%
Vitamin C 1.6mg 3%
Iron 1.8mg 10%
Calcium 76.1mg 8%
Amount Per 100 g
Calories 188.33 Kcal (789 kJ)
Calories from fat 25.67 Kcal
% Daily Value*
Total Fat 2.85g 4%
Cholesterol 7.1mg 2%
Sodium 229.11mg 8%
Potassium 520.31mg 9%
Total Carbs 31.46g 8%
Sugars 2.91g 9%
Dietary Fiber 6.85g 22%
Protein 10.53g 17%
Vitamin C 1.9mg 3%
Iron 2.3mg 10%
Calcium 95.4mg 8%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2.4
    Points
  • 4
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • low cholesterol,
  • high fiber

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