Southwestern Egg Rolls from Chili's Recipe

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Southwestern Egg Rolls from Chili's
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Ingredients:

Directions:

  1. Mix all the ingredients together in a bowl.
  2. Put a couple heaping tablespoons of the mixture in a snack size warmed flour tortilla and wrap like a burrito (very tightly) use toothpick to hold in place.
  3. Fry in 1/2 deep oil in skillet on medium heat. Turn and brown other side.
  4. Cut each one in half diagonally and serve on platter with ranch dip, salsa or whatever dip you like.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 218.75 Kcal (916 kJ)
Calories from fat 130.84 Kcal
% Daily Value*
Total Fat 14.54g 22%
Cholesterol 43.65mg 15%
Sodium 267.2mg 11%
Potassium 283.56mg 6%
Total Carbs 8.46g 3%
Sugars 2.41g 10%
Dietary Fiber 1.96g 8%
Protein 13.62g 27%
Vitamin C 7mg 12%
Vitamin A 0.3mg 11%
Iron 0.9mg 5%
Calcium 364.4mg 36%
Amount Per 100 g
Calories 199.25 Kcal (834 kJ)
Calories from fat 119.18 Kcal
% Daily Value*
Total Fat 13.24g 22%
Cholesterol 39.76mg 15%
Sodium 243.39mg 11%
Potassium 258.29mg 6%
Total Carbs 7.71g 3%
Sugars 2.19g 10%
Dietary Fiber 1.79g 8%
Protein 12.41g 27%
Vitamin C 6.4mg 12%
Vitamin A 0.3mg 11%
Iron 0.8mg 5%
Calcium 331.9mg 36%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 5.2
    Points
  • 6
    PointsPlus

Good Points

  • saturated fat free

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