Mini Sausage Calzones (Oamc) Recipe

Posted by
Rate It!
Mini Sausage Calzones (Oamc)
Add your photo!
Count
Calories
Minutes

Ingredients:

Directions:

  1. Divide dough into 16 portions.
  2. Preheat oven to 425°F.
  3. Grease a baking sheet.
  4. Heat a large skillet over medium heat, add sausage.
  5. Cook until brown and crumbly, drain fat.
  6. Stir onion, garlic, basil, oregano, and pizza sauce into skillet, simmer for 10 minutes.
  7. Roll each dough piece into a 5in circle.
  8. Spoon sausage mixture onto each circle, sprinkle with cheeses.
  9. Moisten edges of dough with water.
  10. Fold dough over to enclose filling, press to seal.
  11. Place on prepared baking sheet.
  12. Beat eggs with milk.
  13. Brush over calzones.
  14. Bake for about 15 minutes or until golden brown.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 268.48 Kcal (1124 kJ)
Calories from fat 110.31 Kcal
% Daily Value*
Total Fat 12.26g 19%
Cholesterol 28.76mg 10%
Sodium 288.53mg 12%
Potassium 189.92mg 4%
Total Carbs 28.94g 10%
Sugars 3.26g 13%
Dietary Fiber 1.83g 7%
Protein 10.07g 20%
Vitamin C 2.7mg 4%
Iron 0.5mg 3%
Calcium 129.8mg 13%
Amount Per 100 g
Calories 234.31 Kcal (981 kJ)
Calories from fat 96.27 Kcal
% Daily Value*
Total Fat 10.7g 19%
Cholesterol 25.1mg 10%
Sodium 251.8mg 12%
Potassium 165.75mg 4%
Total Carbs 25.26g 10%
Sugars 2.85g 13%
Dietary Fiber 1.59g 7%
Protein 8.79g 20%
Vitamin C 2.3mg 4%
Iron 0.4mg 3%
Calcium 113.3mg 13%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 6
    Points
  • 7
    PointsPlus

Good Points

  • saturated fat free

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top