Directions:
- Cut steak crosswise into 1/8 slices. Place in large plastic bag. Combine soy sauce, sherry, sesame oil and garlic in cup; pour over steak. Seal bag; turn to coat. Marinate in refrigerator at least 30 minutes or up to 2 hours.
- Soak 18 6 wooden skewers in water for 20 minutes.
- Drain steak; discard marinade. Weave steak accordion-fashion onto skewers. Place on rack of broiler pan.
- Broil 4 to 5 inches from heat 4 minutes. Turn skewers over; broil 4 minutes or until beef is barely pink in center.
- Place a cherry tomato on one end of each skewer. Serve warm or at room temperature.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 323.44 Kcal (1354 kJ) | ||
| Calories from fat | 163.38 Kcal | ||
| % Daily Value* | |||
| Total Fat | 18.15g | 28% | |
|---|---|---|---|
| Cholesterol | 77.1mg | 26% | |
| Sodium | 607.65mg | 25% | |
| Potassium | 1054.79mg | 22% | |
| Total Carbs | 12.2g | 4% | |
| Sugars | 8.57g | 34% | |
| Dietary Fiber | 2.91g | 12% | |
| Protein | 26.55g | 53% | |
| Vitamin C | 39.5mg | 66% | |
| Iron | 2.5mg | 14% | |
| Calcium | 39.2mg | 4% | |
| Amount Per 100 g | |||
| Calories | 78.19 Kcal (327 kJ) | ||
| Calories from fat | 39.5 Kcal | ||
| % Daily Value* | |||
| Total Fat | 4.39g | 28% | |
|---|---|---|---|
| Cholesterol | 18.64mg | 26% | |
| Sodium | 146.89mg | 25% | |
| Potassium | 254.98mg | 22% | |
| Total Carbs | 2.95g | 4% | |
| Sugars | 2.07g | 34% | |
| Dietary Fiber | 0.7g | 12% | |
| Protein | 6.42g | 53% | |
| Vitamin C | 9.6mg | 66% | |
| Iron | 0.6mg | 14% | |
| Calcium | 9.5mg | 4% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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