Directions:
- Chop hard-boiled eggs. Place in large mixing bowl. Using fork, smash eggs until desired consistency.
- Add celery, onion, and chives. Stir until well-blended.
- Add Miracle Whip, mayonnaise, mustard, sweet relish, and pepper. Fold into egg-mixture until well-blended.
- Spread salad on sandwich bread. Cut each sandwich into quarters, making either squares or triangles (your choice).
- Arrange on platter and serve.
- NOTE: Stores well in air-tight container and can be used as an appetizer, a breakfast fingerfood (2), or have 2 with a bowl of soup for a lo-cal luncheon.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 1327.9 Kcal (5560 kJ) | ||
| Calories from fat | 932.54 Kcal | ||
| % Daily Value* | |||
| Total Fat | 103.62g | 159% | |
|---|---|---|---|
| Cholesterol | 1719.93mg | 573% | |
| Sodium | 2069.66mg | 86% | |
| Potassium | 885.96mg | 19% | |
| Total Carbs | 43.65g | 15% | |
| Sugars | 30.91g | 124% | |
| Dietary Fiber | 4.04g | 16% | |
| Protein | 60.38g | 121% | |
| Vitamin C | 11.5mg | 19% | |
| Iron | 5.6mg | 31% | |
| Calcium | 278mg | 28% | |
| Amount Per 100 g | |||
| Calories | 171.84 Kcal (719 kJ) | ||
| Calories from fat | 120.68 Kcal | ||
| % Daily Value* | |||
| Total Fat | 13.41g | 159% | |
|---|---|---|---|
| Cholesterol | 222.58mg | 573% | |
| Sodium | 267.84mg | 86% | |
| Potassium | 114.65mg | 19% | |
| Total Carbs | 5.65g | 15% | |
| Sugars | 4g | 124% | |
| Dietary Fiber | 0.52g | 16% | |
| Protein | 7.81g | 121% | |
| Vitamin C | 1.5mg | 19% | |
| Iron | 0.7mg | 31% | |
| Calcium | 36mg | 28% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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