Mini Cheeseburger Salad With Yellow Mustard Vinaigrette Recipe

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Mini Cheeseburger Salad With Yellow Mustard Vinaigrette
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Ingredients:

Directions:

  1. Preaheat a grill pan or large nonstick skillet over medium high heat or preheat outdoor grill.
  2. Combine the meat with onion, worcestershire sauce and steak seasoning. Form 2 meatballs, then flatten them into patties (to make 16 patties). Drizzle formed mini-patties with extra virgin olive oil to keep them from sticking to cooking surface.
  3. Slice the brick of cheese into 1/4 pieces. Place patties into a preheated pan or grill pan or arrange on outdoor grill.
  4. Cook the mini burgers 3 minuteson each side, then add cheese to melt over patties. On outdoor grill, close the lid to melt cheese. In a skillet or on a grill pan, tent the mini cheeseburgers lightly with foil to melt cheese.
  5. Coarsely chop romaine and combine with sliced pickles and halved cherry or grape tomatoes.
  6. Whisk together the mustard and cider vinegar. Stream in the extra virgin olive oil. Add the chopped chives and pimentos; stir to combine.
  7. Arrange mini cheeseburgers on salad and drizzle prepared yellow mustard over the completed dish.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 892.63 Kcal (3737 kJ)
Calories from fat 564.35 Kcal
% Daily Value*
Total Fat 62.71g 96%
Cholesterol 226.84mg 76%
Sodium 1353.75mg 56%
Potassium 790.34mg 17%
Total Carbs 26.13g 9%
Sugars 20.1g 80%
Dietary Fiber 1.69g 7%
Protein 57.03g 114%
Vitamin C 8.4mg 14%
Vitamin A 0.1mg 4%
Iron 2.8mg 16%
Calcium 649.1mg 65%
Amount Per 100 g
Calories 208.17 Kcal (872 kJ)
Calories from fat 131.61 Kcal
% Daily Value*
Total Fat 14.62g 96%
Cholesterol 52.9mg 76%
Sodium 315.71mg 56%
Potassium 184.32mg 17%
Total Carbs 6.09g 9%
Sugars 4.69g 80%
Dietary Fiber 0.39g 7%
Protein 13.3g 114%
Vitamin C 2mg 14%
Iron 0.7mg 16%
Calcium 151.4mg 65%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 22.7
    Points
  • 24
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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