Mexican Lasagna Recipe

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Mexican Lasagna
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Ingredients:

Directions:

  1. Preheat oven to 350°F.
  2. Brown turkey, drain (if necessary).
  3. Add seasoning packet, onion, tomato sauce and salsa.
  4. Simmer 5-7 minutes.
  5. Combine cottage cheese and egg in small bowl.
  6. Spray 9 x 13 pan with cooking spray.
  7. Assemble lasagna in the following order: 1/2 meat mixture, 1/2 tortillas, 1/2 cottage cheese mixture, 1/2 cheese, repeat.
  8. Bake at 350°F for 25 minutes.
  9. Let stand 10 minutes before serving.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 461.94 Kcal (1934 kJ)
Calories from fat 169.72 Kcal
% Daily Value*
Total Fat 18.86g 29%
Cholesterol 200.74mg 67%
Sodium 905.86mg 38%
Potassium 756.8mg 16%
Total Carbs 38.73g 13%
Sugars 13.54g 54%
Dietary Fiber 3.53g 14%
Protein 37.44g 75%
Vitamin C 10.2mg 17%
Vitamin A 0.1mg 5%
Iron 2.2mg 12%
Calcium 366.9mg 37%
Amount Per 100 g
Calories 165.67 Kcal (694 kJ)
Calories from fat 60.87 Kcal
% Daily Value*
Total Fat 6.76g 29%
Cholesterol 71.99mg 67%
Sodium 324.87mg 38%
Potassium 271.41mg 16%
Total Carbs 13.89g 13%
Sugars 4.85g 54%
Dietary Fiber 1.27g 14%
Protein 13.43g 75%
Vitamin C 3.7mg 17%
Vitamin A 0.1mg 5%
Iron 0.8mg 12%
Calcium 131.6mg 37%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 10.1
    Points
  • 12
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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