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Cheesy Scalloped Potatoes and Ham Recipe

Cheesy Scalloped Potatoes and Ham Recipe

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Ingredients:

Serving

1 cup heavy whipping cream
1/2 cup chicken broth
1/4 cup onion, finely chopped
2 tbsp flour
1/4 tsp salt
1/4 tsp pepper
2 lbs baking potatoes, peeled, thinly sliced
2 cups ham, cubed to 1/2-inch pieces
4 oz monterey jack cheese, shredded
4 oz cheddar cheese, shredded

Directions:

Heat oven to 375 degrees. Combine whipping cream, chicken broth, onion, flour, salt and pepper in 2 quart saucepan. Cook over medium heat, stirring constantly, until bubbles appear around edges and mixture is thickened (4 to 5 minutes).
Layer half of potatoes in greased 12X9-inch baking dish or 3-quart casserole. Sprinkle with ham, 1/2 cup Monterey Jack cheese and 1/2 cup Cheddar cheese. Cover with remaining potatoes.
Pour hot cream mixture over potatoes; cover. Bake for one hour and 15 minutes, or until potatoes are almost tender when pierced with a fork. Uncover; top with remaining cheeses. Continue baking for 15 minutes or until potatoes are tender and cheese is melted.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	424.59 Kcal (1778 kJ)
Calories from fat	246.46 Kcal
		% Daily Value*
Total Fat	27.38g	42%
Cholesterol	89.45mg	30%
Sodium	1084.93mg	45%
Potassium	245.19mg	5%
Total Carbs	25.15g	8%
Sugars	0.48g	2%
Dietary Fiber	2.64g	11%
Protein	19.33g	39%
Vitamin C	1.5mg	3%
Vitamin A	0.1mg	5%
Iron	0.9mg	5%
Calcium	269.8mg	27%

Amount Per 100 g
Calories	177.27 Kcal (742 kJ)
Calories from fat	102.9 Kcal
		% Daily Value*
Total Fat	11.43g	42%
Cholesterol	37.35mg	30%
Sodium	452.96mg	45%
Potassium	102.37mg	5%
Total Carbs	10.5g	8%
Sugars	0.2g	2%
Dietary Fiber	1.1g	11%
Protein	8.07g	39%
Vitamin C	0.6mg	3%
Vitamin A	0.1mg	5%
Iron	0.4mg	5%
Calcium	112.6mg	27%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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