Directions:
- In a large serving bowl, stir together the corn, mayonnaise, sour cream, green onions, cilantro, Cheddar cheese and lime juice.
- Season with cumin, cayenne pepper, and salt.
- Stir to blend in seasonings, then refrigerate until chilled before serving (at least 1 hour).
- **Cook time does not include refrigerating for at leat 1 hour.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 270.4 Kcal (1132 kJ) | ||
| Calories from fat | 220.01 Kcal | ||
| % Daily Value* | |||
| Total Fat | 24.45g | 38% | |
|---|---|---|---|
| Cholesterol | 48.64mg | 16% | |
| Sodium | 313.77mg | 13% | |
| Potassium | 119.16mg | 3% | |
| Total Carbs | 4.01g | 1% | |
| Sugars | 1.11g | 4% | |
| Dietary Fiber | 0.22g | 1% | |
| Protein | 9.15g | 18% | |
| Vitamin C | 1mg | 2% | |
| Iron | 0.5mg | 3% | |
| Calcium | 264.7mg | 26% | |
| Amount Per 100 g | |||
| Calories | 325.4 Kcal (1362 kJ) | ||
| Calories from fat | 264.77 Kcal | ||
| % Daily Value* | |||
| Total Fat | 29.42g | 38% | |
|---|---|---|---|
| Cholesterol | 58.53mg | 16% | |
| Sodium | 377.61mg | 13% | |
| Potassium | 143.4mg | 3% | |
| Total Carbs | 4.83g | 1% | |
| Sugars | 1.33g | 4% | |
| Dietary Fiber | 0.27g | 1% | |
| Protein | 11.01g | 18% | |
| Vitamin C | 1.2mg | 2% | |
| Iron | 0.6mg | 3% | |
| Calcium | 318.5mg | 26% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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