Directions:
- Combine the cream cheese, butter, corn, and tomatoes with green chile peppers in a slow cooker. Set the slow cooker to Low. Cook until the cream cheese and butter melt completely, about 1 hour.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 269.53 Kcal (1128 kJ) | ||
| Calories from fat | 261.92 Kcal | ||
| % Daily Value* | |||
| Total Fat | 29.1g | 45% | |
|---|---|---|---|
| Cholesterol | 78.63mg | 26% | |
| Sodium | 30.22mg | 1% | |
| Potassium | 58.57mg | 1% | |
| Total Carbs | 2.43g | 1% | |
| Sugars | 1.13g | 5% | |
| Dietary Fiber | 0.32g | 1% | |
| Protein | 1.13g | 2% | |
| Vitamin C | 1.6mg | 3% | |
| Vitamin A | 0.3mg | 11% | |
| Iron | 0.1mg | 0% | |
| Calcium | 16.7mg | 2% | |
| Amount Per 100 g | |||
| Calories | 475.12 Kcal (1989 kJ) | ||
| Calories from fat | 461.71 Kcal | ||
| % Daily Value* | |||
| Total Fat | 51.3g | 45% | |
|---|---|---|---|
| Cholesterol | 138.61mg | 26% | |
| Sodium | 53.26mg | 1% | |
| Potassium | 103.25mg | 1% | |
| Total Carbs | 4.28g | 1% | |
| Sugars | 2g | 5% | |
| Dietary Fiber | 0.57g | 1% | |
| Protein | 2g | 2% | |
| Vitamin C | 2.9mg | 3% | |
| Vitamin A | 0.6mg | 11% | |
| Iron | 0.1mg | 0% | |
| Calcium | 29.4mg | 2% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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