Marshmellow Pineapple Dessert Recipe

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Marshmellow Pineapple Dessert
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Ingredients:

  • 3/4 package large marshmellows
  • 1 cup milk
  • 1-20 oz can crushed pineapple
  • 2 cup graham wafer crumbs

Directions:

  1. Melt together marshmellows and milk
  2. Drain pineapple real well
  3. Mix cool whip together with marshmellow mixture and pineapple
  4. Prepare pan by lining with crumbs, reserving about 1 cup to sprinkle on top.
  5. Put pineapple marshmellow mixture on crumb base
  6. Sprinkle crumbs on top
  7. Chill well before serving
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 119.97 Kcal (502 kJ)
Calories from fat 83.35 Kcal
% Daily Value*
Total Fat 9.26g 14%
Cholesterol 33.77mg 11%
Sodium 23.39mg 1%
Potassium 122.89mg 3%
Total Carbs 8.38g 3%
Sugars 6.74g 27%
Dietary Fiber 0.37g 1%
Protein 1.89g 4%
Vitamin C 3.6mg 6%
Calcium 63.9mg 6%
Amount Per 100 g
Calories 122.79 Kcal (514 kJ)
Calories from fat 85.31 Kcal
% Daily Value*
Total Fat 9.48g 14%
Cholesterol 34.57mg 11%
Sodium 23.94mg 1%
Potassium 125.77mg 3%
Total Carbs 8.58g 3%
Sugars 6.9g 27%
Dietary Fiber 0.38g 1%
Protein 1.93g 4%
Vitamin C 3.7mg 6%
Calcium 65.4mg 6%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3.1
    Points
  • 3
    PointsPlus

Good Points

  • saturated fat free,
  • very low sodium

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