Marshmallow Pineapple Fluff Dessert Recipe

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Marshmallow Pineapple Fluff Dessert
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Ingredients:

Directions:

  1. Scald milk. Add marshmallows and stir till melted. Let cool.
  2. While mixture cools, whip cream.
  3. Fold marshmallows and cream together.
  4. Gently fold in drained pineapple.
  5. Sprinkle 1-1/2 cups graham cracker crumbs on bottom of a 9 by 13 pan. Spread fluff over crumbs and sprinkle top with remaining crumbs.
  6. Refrigerate till served.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 235.85 Kcal (987 kJ)
Calories from fat 84.19 Kcal
% Daily Value*
Total Fat 9.35g 14%
Cholesterol 22.61mg 8%
Sodium 188.65mg 8%
Potassium 54.8mg 1%
Total Carbs 35.39g 12%
Sugars 15.7g 63%
Dietary Fiber 1.21g 5%
Protein 3.26g 7%
Vitamin C 0.4mg 1%
Iron 0.8mg 4%
Calcium 41.8mg 4%
Amount Per 100 g
Calories 249.02 Kcal (1043 kJ)
Calories from fat 88.89 Kcal
% Daily Value*
Total Fat 9.88g 14%
Cholesterol 23.87mg 8%
Sodium 199.18mg 8%
Potassium 57.86mg 1%
Total Carbs 37.37g 12%
Sugars 16.58g 63%
Dietary Fiber 1.27g 5%
Protein 3.44g 7%
Vitamin C 0.4mg 1%
Iron 0.8mg 4%
Calcium 44.2mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 5.3
    Points
  • 6
    PointsPlus

Good Points

  • saturated fat free

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