Marsala Cream Chicken with Asparagus Recipe

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Ingredients:

Serving

1 (8 oz) package penne pasta
2 tbsp butter
1 shallot, minced
1 cup sliced baby portabella mushrooms
1 cup bite- sized pieces fresh asparagus
1/4 cup chopped sun-dried tomatoes
1 cup chicken broth
1 cup marsala wine
1 (3 lb) rotisserie chicken, bones removed and meat cut into bite-size pieces
3 tbsp heavy whipping cream
1 tbsp softened butter
1 tbsp all-purpose flour
1/4 cup grated parmesan cheese (optional)

Directions:

Bring a large pot of lightly salted water to a boil. Cook penne pasta at a boil until cooked through yet firm to the bite, about 11 minutes; drain.
Melt 2 tablespoons butter in a large skillet over medium-high heat. Cook and stir shallot in melted butter until fragrant, about 5 minutes. Stir mushrooms, asparagus, and sun-dried tomatoes into shallot and butter mixture; cook and stir until asparagus begins to soften, about 10 minutes more.
Pour chicken broth and Marsala wine into the skillet; bring to a boil, reduce heat to medium-low, and stir chicken and cream into mixture.
Mix softened butter and flour into a paste in a bowl; stir into chicken mixture. Cook, stirring continually, until the flour is cooked and the liquid thickens, 1 to 2 minutes; ladle over the cooked penne pasta and top with Parmesan cheese to serve.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	721.24 Kcal (3020 kJ)
Calories from fat	492.18 Kcal
		% Daily Value*
Total Fat	54.69g	84%
Cholesterol	179.86mg	60%
Sodium	1468.81mg	61%
Potassium	606.5mg	13%
Total Carbs	26.19g	9%
Sugars	5.47g	22%
Dietary Fiber	1.79g	7%
Protein	21.92g	44%
Vitamin C	7.7mg	13%
Vitamin A	0.1mg	4%
Iron	1.8mg	10%
Calcium	136.1mg	14%

Amount Per 100 g
Calories	189.01 Kcal (791 kJ)
Calories from fat	128.98 Kcal
		% Daily Value*
Total Fat	14.33g	84%
Cholesterol	47.13mg	60%
Sodium	384.92mg	61%
Potassium	158.94mg	13%
Total Carbs	6.86g	9%
Sugars	1.43g	22%
Dietary Fiber	0.47g	7%
Protein	5.74g	44%
Vitamin C	2mg	13%
Iron	0.5mg	10%
Calcium	35.7mg	14%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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